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dc.contributor.authorSmith, Geoffen
dc.contributor.authorArshad, M. S.en
dc.contributor.authorPolygalov, E.en
dc.contributor.authorErmolina, I.en
dc.date.accessioned2014-01-13T16:28:34Z
dc.date.available2014-01-13T16:28:34Z
dc.date.issued2013
dc.identifier.citationSmith, G. et al. (2013) Factors Affecting the Use of Impedance Spectroscopy in the Characterisation of the Freezing Stage of the Lyophilisation Process: the Impact of Liquid Fill Height in Relation to Electrode Geometry. AAPS PharmSciTech, 15 (2), pp. 261-269en
dc.identifier.urihttp://hdl.handle.net/2086/9555
dc.descriptionThe file attached to this record is the authors final peer reviewed version. The final publishers version can be found by following the DOI link.
dc.language.isoenen
dc.publisherSpringeren
dc.titleFactors Affecting the Use of Impedance Spectroscopy in the Characterisation of the Freezing Stage of the Lyophilisation Process: the Impact of Liquid Fill Height in Relation to Electrode Geometryen
dc.typeArticleen
dc.identifier.doihttp://dx.doi.org/10.1208/s12249-013-0054-y
dc.peerreviewedYesen
dc.fundern/aen
dc.projectidn/aen
dc.researchinstituteLeicester Institute for Pharmaceutical Innovation - From Molecules to Practice (LIPI)en


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