Now showing items 31-40 of 275
A Taxonomy of Design Features for Additive Manufacture
(International Conference on Design and Concurrent Engineering 2012 (iDECON 2012), Universiti Teknikal Malaysia Melaka, 15-16 Oct 2012, 2012)
The use of Additive Manufacture (AM) in New Product Development (NPD) supports creativity, reduces tooling costs and enhances the development process. Despite these advantages, there is still lack of available information ...
Digital Reconstruction of a Samian Ware
(AHRC Symposium and Showcase Networking Event, 2013-12-16)
I was commissioned by the Leicester Arts and Museums Service to digitise decorated Samian Ware pieces (terra sigillata, fine red ancient roman pottery) dating from between 50BC to 3rd century AD and to reproduce these as ...
A Way of Touching Sound
(British Deaf News, 2013-07)
A new way of converting music and sound into something Deaf people can see and touch has been developed by researchers at De Montfort University. They have created a sound sphere – and their physical model of what a piece ...
An ethnographic approach towards understanding the food shopping experience of the elderly consumer.
(Tsinghua-DMI International Design Management Symposium 2011, 2011-12-03)
The elderly consumer has become more attractive to food retailers as they have a higher disposable income and set aside a larger budget for their groceries. From the literature review, it was found that very little studies ...
Building a common ground: The use of design representation cards for enhancing collaboration between industrial designers and engineering designers
(Design Research Society Conference, 2008-07-16)
To achieve success in today’s commercial environment, manufacturers have progressively adopted collaboration strategies. Industrial design has been increasingly used with engineering design to enhance competitiveness. ...
Ethnography in action! Investigating the experience of silver shoppers
(Inclusive Design Research Group, Brunel University, 2012-03-07)
Ageing has been closely linked to loss of agility and strength that makes shopping a challenge for senior citizens. The pilot study investigated current difficulties associated with food shopping among consumers above 65 ...
Telling the right story, telling the story right
(The Design Management Institute, 2013)